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+Starters+

  • $10.00

    Sriracha calamari

    Tender Golden fried calamari rings served with homemade tangy whipped sriracha sauce.

  • $9.00

    Thai basil meatballs

    Homemade mini beef and pork meatballs served with spicy chili garlic basil sauce.

  • $8.00

    Crispy spring rolls

    Spring roll filled with cellophane noodles, slivers of carrots and cabbage, served with tangy chili dipping sauce.
  • $7.00

    Golden triangle

    Crisply fried triangle-cut tofu sprinkled with crushed peanuts served with tangy chili dipping sauce.
  • $9.00

    Garlic ginger dumplings

    Minced pork, garlic, cabbage and sesame oil dumplings served with chili ginger red wine vinegar sauce.

  • $10.00

    Fresh shrimp spring rolls

    Poached jumbo shrimp, rice vermicelli, lettuce, carrots and fresh Thai basil wrapped in thin rice wrappers served with homemade plum ginger sauce.
  • $10.00

    Green curry mussels

    Fresh mussels in delicious Thai green curry coconut sauce with fresh basil.

  • $10.00

    Oriental lettuce wrap

    Wok-seared minced chicken breast, fresh soft tofu and diced red bell peppers in soy garlic ginger sauce served with crisp fresh romaine leaves for wrapping.

Desserts

  • $8.00

    Homemade coconut custard

    Layers of coconut custard, tapioca and rice pudding with palm sugar and pandan juice.

  • $9.00

    White elephant

    Vanilla ice cream with banana in crispy pastry topped with warm Cinna-Rum syrup.

  • $9.00

    Sticky rice with mango

    Sweet rice prepared in warm coconut milk, topped with ripen mango.

  • $9.00

    Tropical coconut

    Delicious natural coconut meat and refreshing coconut water served in a real coconut shell.

Salads

  • $9.00

    Jasmine rice salad

    Crisp romaine, shredded carrots, tomatoes, red onions, cucumbers and crispy fried tofu, served with mild coconut curry peanut dressing.
  • $9.00

    Som tum

    Shredded fresh green papaya, garlic, carrots, tomatoes and crushed peanut and tossed in Thai chili lime dressing.

Signature Creations

  • $19.00

    The King and I

    Shrimp and chicken stir-fried with fresh green beans and red bell peppers in mild prik khing curry coconut sauce, accompanied with jasmine rice.

  • $20.00

    Crispy duck fried rice

    Jasmine rice stir-fried with eggs, white onions, pineapple, green peas and carrots, topped with crispy duck.

  • $20.00

    Siamese salmon

    Steamed filet of salmon in red curry coconut crab meat sauce with steamed vegetable, served with jasmine rice.

  • $21.00

    Spicy Alley

    Jumbo shrimp and chicken fritters in spicy chili paste with sun dried peppers, sweet pineapple, lemongrass, garlic and ginger, served with jasmine rice.

  • $21.00

    Thai fisherman delight

    Jumbo shrimp, calamari and mussels in tangy massaman curry coconut sauce with soft yellow noodles.

  • $20.00

    Drunken duck

    Crispy duck in apple brandy curry coconut sauce with fresh green beans and carrot, served with jasmine rice.

  • $21.00

    Seafood medley

    Wok seared jumbo shrimp, calamari and mussels with fresh noodles in Thai chili garlic basil sauce.

Soups

  • $7.00

    Tom Yum

    Tangy lemongrass chili broth with fresh white mushrooms, fresh lime juice.

  • $7.00

    Tom Kha

    Tangy light coconut galangal broth with white mushrooms, fresh lime juice.

  • $9.00

    Wonton

    Delicate shrimp wonton in clear broth with carrots, snow peas, scallions and jumbo shrimp.

  • $7.00

    Vegetable medley

    Cellophane noodles, silken fresh tofu, carrots, snow peas and fresh white mushrooms in clear broth.

Street Cuisine

  • $14.00

    Fried jasmine rice

    Jasmine rice stir-fried in light oil and soy sauce with eggs, green peas, diced carrots, garnished with fresh scallion.

  • $14.00

    Thai basil fried rice

    Our fried jasmine rice with eggs, fresh green beans and red bell peppers, spiced with Thai chili garlic basil paste.

  • $14.00

    Pad see-ew

    Fresh broad noodles stir-fried with eggs, minced garlic, sweetened soy sauce and fresh Chinese broccoli.

  • $14.00

    Pad Thai

    Rice noodles stir-fried with eggs and bean sprouts in tangy sweet tamarind sauce, garnished with chives. Chopped peanuts may be added if desired.

  • $14.00

    Pad kee mao

    Fresh broad noodles stir-fried with diced onions and red bell peppers in spicy Thai chili basil sauce.

  • $14.00

    Ginger and garlic stir-fried

    Fresh white mushrooms, diced onions and scallions stir-fried in ginger-garlic paste, served with jasmine rice.

  • $14.00

    Spicy basil stir-fried

    Fresh string beans, red bell peppers and diced onions stir-fried in Thai chili garlic basil sauce, served with jasmine rice.

  • $14.00

    Phanaeng curry

    Savory phanaeng curry coconut sauce with fresh green beans, carrots and red bell peppers.

Thai Curry

  • $14.00

    Red curry

    Savory, spicy red curry coconut sauce with finely sliced bamboo shoots, red bell peppers and fresh Thai basil.

  • $14.00

    Green curry

    Slightly sweet green curry coconut sauce with finely sliced ba

  • $14.00

    Massaman curry

    Tangy sweet massaman curry coconut sauce with onions, carrots, potatoes and peanuts.

  • $14.00

    Yellow curry

    Yellow curry coconut sauce with potatoes, onions and carrots.